This refreshing Sparkling Peach Punch is a low-sugar alternative to store-bought fruit punches. Using fresh peaches and just a touch of sugar, this sparkling beverage is easy to make and enjoy all summer! Easily spice things up with fresh mint or basil, or by mixing in your other favorite fruit!
Recipe and photography by Jodi of Create Kids Club.
- 2 peaches, peeled, sliced
- 1 cup water
- 2 tablespoons freshly-squeezed lemon juice
- 1 tablespoon sugar
- 24 ounces soda water
- Add peaches, water, lemon juice and sugar to blender. Blend until smooth. Strain puree through fine mesh strainer.
- Pour puree into 4 glasses. Top with soda water and stir. Garnish with a peach slice, if desired.
Nutrition Information:Yield: 4
Amount Per Serving: Calories: 33Total Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 8gFiber: 1gSugar: 7gProtein: 0g