We know the information, advice, and services you provide are paramount in shaping our society’s lifestyle choices. That’s why we’ve created this resource page filled with tools and resources to supplement your current programs.
In light of the COVID-19 pandemic, we’re hearing that many, if not all, stores are canceling all planned events, demos and tastings. We understand that puts a damper on your ability to create events or displays as an entry into our Mission for Nutrition contest. We’re extending the deadline to July 31 and will continue to monitor the situation. Here are some ideas on how to help your shoppers during this time.
Julie Harrington, RD, is a registered dietitian, chef, and author. She blogs at julieharringtonrd.com, committed to helping people gain confidence in the kitchen to create nourishing meals. She is the author of The Healing Soup Cookbook, hearty recipes to boost immunity and restore health. She also loves teaching kids culinary classes to encourage healthy eating habits at a young age.
As a former retail dietitian, Julie will be sharing merchandising tips and more each month to help you encourage healthier habits in your shoppers!